{"version":"1.0","provider_name":"Azienda Agraria Claudio Morelli","provider_url":"https:\/\/www.claudiomorelli.it\/en\/","author_name":"wp-backend","author_url":"https:\/\/www.claudiomorelli.it\/en\/author\/wp-backend\/","title":"The Vineyard of the Rosato Terraces - Azienda Agraria Claudio Morelli","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"rDduoaZxfo\"><a href=\"https:\/\/www.claudiomorelli.it\/en\/prodotto\/the-vineyard-of-the-rosato-terraces\/\">The Vineyard of the Rosato Terraces<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.claudiomorelli.it\/en\/prodotto\/the-vineyard-of-the-rosato-terraces\/embed\/#?secret=rDduoaZxfo\" width=\"600\" height=\"338\" title=\"&#8220;The Vineyard of the Rosato Terraces&#8221; &#8212; Azienda Agraria Claudio Morelli\" data-secret=\"rDduoaZxfo\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.claudiomorelli.it\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.claudiomorelli.it\/wp-content\/uploads\/2024\/04\/FOTO-BOTTIGLIA-Rosato-2-1-600x600.jpg","thumbnail_width":600,"thumbnail_height":600,"description":"&nbsp; This wine was born from passion, research and technology: THE VINEYARD OF THE ROSATO TERRACES 2022 Ros\u00e9 IGT brands  Terraced vineyard near the Adriatic Sea, at an altitude of 100 metres, on tufa and sand soil where the winds of bora, mistral and tramontana, caressing the vineyards, deposit the sea salt while the warm and dry wind of libeccio (garbino ) brings the grapes to optimal ripeness. Sensory Analysis: At sight it has a soft pink color (onion skin), the nose gives off fruity and floral aromas. On the palate it is acidulous, fresh, summery. Excellent as an aperitif, it also goes well with shellfish, fish and more demanding dishes such as \u201cBrodetto alla Fanese\u201d (fish soup with tomato) GRAPES: Indigenous and traditional vines \u2013 Ciliegiolo 60% Aleatico 40% PRODUCTION AREA: Roncosambaccio-Fano SOIL TYPE: Tuff, Sand TRAINING SYSTEM: Simple Guyot EXPOSURE: South-East YIELD PER HECTARE: 4-6 Tonnes WINE MATURATION IN THE CELLAR: Steel tanks ALCOHOL CONTENT: 13.5% VOL. TOTAL ACIDITY: 6,30 GR\/L &nbsp;"}